Christmas, weddings and cake - three of the best things in life! From classic Christmas designs to rustic winter woodland creations and sparkling seasonal stunners, we bring you some of…
Written by Anyonita Green Last updated: February 17, 2015
We’d like to wish you a very happy pancake day! We fell head over heels for our Indie Couple wedding cake topper when our design team revealed it to us and then fell even more in love with it after we saw it on a stack of delicious pancakes! In fact, we loved this idea so much that we wanted to share it with you!
We used two of our cake toppers to test out this idea and we think they both work and look adorable. But popping one of our gorgeous, exclusively-designed cake toppers on a stack of piping hot pancakes isn’t just for Shrove Tuesday! Imagine this: it’s your one year wedding anniversary and you surprise your spouse with a stack of fresh pancakes decorated with the cake topper from your wedding cake!
How sweet and swoon-worthy is that?! After you’ve tied the knot and cut the cake, keep hold of your cake topper! Put it in a safe spot until your first anniversary and use it to adorn a delicious stack of pancakes! Your better half will love it and we won’t tell you saw it on Confetti.co.uk so you can take all the credit!
Of course, without a killer recipe for pancakes, your cake topper won’t have any place to perch! So I’m going to share my very own recipe for authentic, fluffy American-style pancakes with you:
For the pancakes
1 medium, free range egg
1 cup flour*
1 cup whole (blue) milk
2 teaspoons baking powder
2 tablespoons sunflower oil
*I tend to use bread flour, but you can use whichever flour you’ve got on hand. If you use self-raising flour, omit the baking powder.